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Hotel Domestique

July 27, 2015 By Marci Lutsky 7 Comments

I turned 40 in December and I’m still getting used to the idea.  When the big birthday was approaching my husband asked if I wanted to celebrate with a party or a trip.  I opted for a trip so the next decision was where to go.  I wanted something that combined my love of cycling and food so I originally was thinking of Napa or Europe but neither of those were viable options.  Then my husband happened to be looking through a magazine on an airplane and came across an article about a place in South Carolina called Hotel Domestique.  I read the article, looked it up online, called them with countless questions and knew we had found the perfect destination.  We booked our trip for June since cycling in December is not optimal.  Hotel Domestique exceeded my expectations and I can’t think of a more perfect place to have celebrated my 40th birthday.

We flew into Greenville, South Carolina on a Friday evening.  I asked the hotel for some restaurant recommendations between the airport and hotel.  One place they recommended was called High Cotton, a restaurant specializing in Southern cuisine using local and farm fresh ingredients.  We had a fantastic meal there that included a goat cheese and strawberry salad,

Goat cheese salad

fried okra,

Fried Okra

the most perfectly cooked halibut,

Halibut

and fantastic peach cobbler made with local peaches.

Peach Cobbler

Hotel Domestique is situated in the hills of South Carolina and owned by George Hinacapie, a world-renowned cyclist.  It is an exquisitely beautiful farmhouse hotel with thirteen rooms and minimalist, yet chic decor.  When we entered I instantly fell in love with it.  Our room was gorgeous and comfortable.

Room Domestique

Each night they left fresh pastries in our room.  Every hotel should do away with mints and leave these!

Eclairs

The outside of the hotel is beautiful.  It’s too bad that I’m already married because this would be the most perfect setting to get engaged or have a wedding!

Domestique

So what did we do while we were there?  Ride!  If you follow me on Instagram you know that when I’m not cooking or spending time with my family, I’m on my bike.  This was some of the best and most challenging cycling I have ever done.  Since the hotel caters to cyclists they have bikes available.

Outside Bikes

They suggested a very hilly, but fabulous ride.

Riding

Did I mention how hilly the riding was?

Ride Uphill

We also went rock climbing when we were there at a place called Looking Glass Rock that was spectacular. Thank you to Fox Mountain Guides for a great climb.  Yes, that’s me climbing!

Climbing

 

Climbing Looking Glass

The food at Hotel Domestique was fabulous.  We had the most beautiful view of the mountains from our favorite outdoor dining spot at the hotel.  One of my favorite meals was sourdough pancakes with a peach compote.

Sourdough Pancakes

This watermelon gazpacho was a close second.

Watermelon Gazpacho

We ate a ton over the weekend but didn’t feel guilty about it because we were so active.

Hotel Domestique was everything I could have wanted for my 40th birthday.  If you are a cyclist or someone who just loves the outdoors and small, boutique hotels, this is the place for you.  I can not wait to return!

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Filed Under: Travel

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Comments

  1. Sarah Honey says

    July 27, 2015 at 17:33

    Looks like an amazing trip and so fun!
    Reply
  2. Noelle (@singerinkitchen) says

    July 27, 2015 at 19:25

    What a fabulous trip! Happy 40th!!!
    Reply
  3. Barbara Hoyer says

    July 27, 2015 at 19:41

    Wow! I'm putting this on my list for a getaway with my dh. I love the modern style of the room, and the gardens look beautiful!
    Reply
  4. Julia says

    July 28, 2015 at 01:41

    Wow this looks fabulous! I would go just for the food.
    Reply
  5. Robin says

    July 28, 2015 at 15:32

    The food looks fantastic! I love the concept of a hotel that caters to cyclists.
    Reply
  6. peggygilbey814628432 says

    August 4, 2015 at 00:54

    Happy 40th to you Marci! What a spectacular trip and the food comparable as well! I'm feeling a little guilty as I dream of preparing a martini with all that action and adventure going on. Oh well, enjoyable cocktail treats at 55! Enjoy the interim! Wishing you a terrific year ahead.
    Reply

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  1. Beach Plum Farm in Cape May, NJ - Vegging at the Shore says:
    August 12, 2016 at 15:05
    […] with me touching everything.  I settled for a mug which has become my favorite mug.  I am a cyclist so this makes me smile every morning when I have my coffee.  The cookbooks all looked fabulous.  […]
    Reply

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Thank you for stopping by Vegging at the Shore! My name is Marci and I live at the Jersey shore.

Growing up outside of Philadelphia, I spent my summers going “down the shore” and now live at the shore all year round with my husband and 8 year-old twins.
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