Panko Parmesan Crusted Brussels Sprouts
I will keep this short and to the point because it's a few days before Thanksgiving and who has time to be reading long blog posts? If you have never tried a Brussels sprout (yes, there are people out there!) or are on the fence about them, this recipe for panko parmesan crusted Brussels sprouts will make a believer out of you. I promise. We made this recipe in an adults cooking class last week and everyone went nuts for them. They are that good. I'm sorry if you already did your holiday food shopping because you will need to go back and get the ingredients for this recipe. It will be perfect as an appetizer or side dish for Thanksgiving or anytime of the year. Start by trimming the ends off of the Brussels sprouts and cutting them in half. Next prepare three bowls. One … Read More >>
Maple Sweet Potato Gnocchi
I will never forget my first rock star moment in the kitchen when I thought to myself, wow, I actually made that! It was around 2002 when I was living in New York City and for a supper club gathering I made an apple pie. From scratch. Lattice and all. It was before the time…
Miso Salmon with McCain® Veggie Taters™
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VeggiesWithMcCain #CollectiveBias Is there anything easier on a busy weeknight than a sheet pan dinner? The answer is no! This miso salmon is one of my go-to recipes for busy nights. I can have it in the…
Cantaloupe Banana Smoothie Bowls
If I had to choose one word to describe my summer cooking it would be unfussy. We adopted a 12 week-old rescue puppy at the end of June and moved a week later. In case you were considering getting a puppy and moving around the same time, I advise against it. The summer has…
Three Cheese Zucchini Roll-Ups
If there is one thing I will never say no to, it’s when a friend offers me vegetables from their garden. I often find bags of kale or tomatoes left at my front door. A friend recently gave me a bunch of zucchini from her garden because she couldn’t make one more batch of zoodles….
- 1
- 2
- 3
- …
- 63
- Next Page »
